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musings & more since 2004

usa: washington, dc

road trip, travel, Washington, DC

After traveling around the Pacific Northwest, the Midwest, the South & Boston with Rafa, this year seemed perfect for us to experience the national capitol together. My first & only visit was 19 years ago in 2004, & I mostly stuck to monuments & walking the city. I knew Rafa would put together a busy schedule, heavy with fantastic, free museums… we took advantage of our time in DC.

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spain: gijón

  • spain
España, Spain, Asturias, Gijón

After an evening in Avilés, Rafa & I made our way to the largest metropolitan area in Asturias. We hit Carnaval festivities, but I was interested in exploring the city more than the party. With less than two full days in Gijón, we’d have our work cut out for us…

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DIPLE B2 Portuguese exam

português, Portuguese, B2, exame, DIPLE, study, notebook

While searching for information about the B2 European Portuguese exam, I found very little online about people’s personal experience either studying for or taking this test. The pandemic had spawned several YouTube channels that teach various aspects of the language —very much appreciated— but I only discovered a few people that discussed the actual examination process. So here’s my journey…

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spain: avilés

  • spain
Spain, España, Asturias, Avilés

Using a pandemic flight voucher that was set to expire, Rafa & I took a quick trip to Asturias in February. Not only could we both fly for free with that single voucher, but we also went direct from Sevilla. Win, win. I hadn’t been to Asturias since 1998, so those vague memories needed an update… whatever weather we encountered.

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recipe: espinacas con garbanzos

espinacas con garbanzos, Andalucía, Sevilla, Spain, España

With Semana Santa just around the corner, bars in Sevilla sell up to three times their normal rate of any tapa without meat… whether customers are observing Lent or not. Of course anything with cod is a big hit now, but espinacas con garbanzos are popular all year round. Tender, healthy & packed with flavor, this is a great way to get some veggies into your bar diet. Let’s get cooking!

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