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musings & more…

spain: aceitunas

Never, ever did I think that one day I’d learn to make my own table olives, especially in Spain where they are available almost everywhere. Truth is, the process is incredibly easy… just takes a bit of time & patience. And experimenting with different final flavors makes it all worthwhile. Let’s see how it’s done.

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year in review: 2025

● Where was I? Spain, Portugal, Germany & Italy.

Here we go again! As always, I write this for personal reasons but feel free to revisit 2025 along with me. How are we so far into the 21st century already?! Time to share some selfies + a few cat stories! Let’s review…

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